Comment on thick, chewy oatmeal raisin cookies by Fiona

Thank you thank you thank you for including weight measurements in grams! Particularly for dry ingredients weight is so important! Going to make these to take to a friends house tomorrow. Going to make a full batch and freeze half the dough ready to bake another time (thanks for the tip). Like you, we eat as healthily as possible and if we are having a treat I do my best to make it from scratch so we know what is in it.